Lebanese meat Shawarma recipe:

Lebanese meat Shawarma recipe

Difficulty: Medium

Servings: 6

Ingredients:

1 Kg Beef filet sliced low fat

Seven spices

Ginger

Cumin

Salt

1 Onions

2 Tomatoes

Parsley

Pitta bread for serving

Tahini paste: mix ground sesame seeds with lemon and water. For every serving of tahini paste put half quantities of lemon and water.

Mix sliced meat with seven spices, cumin, ginger, salt and a bit of vinegar overnight.

Cook the Shawarma with 1 tsp of canola oil for 1 hour on low heat.

Serve with parsley, tomato, tahini paste and pita bread.

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