organic coconut and dark chocolate bread

Ingredients:

2 cups organic  whole wheat flour

1 tsp organic baking powder

2 cups organic desiccated coconut

2/3 cup organic jaggery

2 organic eggs

180 g organic coconut butter

2/3 cup organic cocoa powder

3/4 cup organic hazelnut milk

Mix flour,cacao,baking soda,desiccated coconut and jaggery all together.

Melt butter and add eggs and milk.

Mix all ingredients and whisk for 2 minutes until a soft dough is obtained.

Place the dough in a container with some coconut oil at the bottom to prevent sticking.

Preheat the oven at 160 C and place the cake for 45 minutes.

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