Karak tea

Ingredients:

cardamom

ceylon tea

saffron

Raw Cane Sugar

Camel milk ,organic cow milk or vegan milk

Boil water with cane sugar and add tea and spices.

Allow to boil at low temperature and add milk until both boil together.

Sprinkle saffron on top and Enjoy!

Karak tea has become my favorite drink since I moved to Dubai,I love the taste of tea and spices it is very intense and filling.

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