Coconut wholewheat muffin

Ingredients:

1.5 cup Whole wheat flour

1 cup skimmed milk

1/3 canola oil

1/2 cup coco syrup

1 tsp baking powder

salt

1 cup crushed walnuts

1/2 cup shaved coconut

Mix all ingredients and place in individual muffin cups and bake for 25 minute at 170 C.

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